LUNCH AT THE EIFFEL TOWER RESTAURANT "MADAME BRASSERIE" (RESERVED ACCESS)

Why you should buy your ticket on 1STicket.com.

Highlights

Enjoy a truly unique experience on the 1st floor of the Eiffel Tower while admiring breathtaking panoramic views of the Paris skyline: Montmartre and the Sacred Heart, the Invalides, the Champs-Elysées and the Arc de Triomphe!
Experience the thrill of the glass floor and explore the history of the Eiffel Tower before enjoying a delicious French-style lunch at the Eiffel Tower. Discover the local and responsible cuisine of chef Thierry Marx in his contemporary and welcoming brasserie.
 
Highlights
Stunning views of Paris
Taste the local cuisine
Reserved access for a rapid lift to the 1st floor of the Eiffel Tower

What is included?

  • Reserved access to the first floor of the Eiffel Tower
  • French style lunch

What is not included?

  • Transfers to and from your accommodation in Paris

What is there to know?

Duration: 2 Hours
You will be free to leave the Eiffel Tower whenever you want.
Note: You must go to Place de Sydney, near the Eiffel Tower, to collect your reservation together with a member of our staff. Then, at the foot of the Eiffel Tower, go to Entrance 1 with your booking confirmation, in the row dedicated to the Brasserie. This line will be indicated by specific signs. Without confirmation, you may be denied access.
To reach the floor it is necessary to go to the reception of Madame Brasserie located in the square in front to collect the lift ticket.

Meeting point

The Brasserie de la Tour Eiffel, on the 1st floor of the Eiffel Tower.
 
Please check in 30 minutes before departure with a printed copy of your electronic voucher in hand.
Redeem the voucher PLACE DE SYDNEY, 75015 Paris. Meet our representative with the Paris City Vision sign.
 
Metro :
Bir Hakeim M6

Cancellation policies

This activity is not refundable.

Description

MENU EXAMPLE:
 
Appetizers
Ancient Maison Vérot terrine, apple compote with cider vinegar
Or Chicory salad, fresh goat's cheese, smoked duck breast, walnut oil vinaigrette
Main course
Ile de France trout, fennel and dill risotto, orange beurre blanc sauce
Or Tender veal breast, rice and crunchy vegetables, blanquette sauce
Or cannelloni au gratin with spinach and champignon mushrooms
Or Chicory with Ile-de-France ham, Comté béchamel sauce, toasted hazelnuts
Dessert
Mont Blanc cake with chestnuts and mandarins
Ou Dark chocolate verrina, chocolate brittle, vanilla buttermilk emulsion
Drinks: 1 glass of champagne, 2 glasses of wine, 1/2 bottle of still or sparkling water, coffee or tea
 
Lunch menu for children
Cannelloni with spinach au gratin, champignon mushrooms
Or Free-range chicken fillet with corn, crispy rice and vegetables
All chocolate choux puffs
Non-alcoholic drink 25 cl

Where is it

Paris

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